Easy Homemade Ramen
I love ramen. Who doesn’t? And the best part is the broth. My favorite ramen spot in LA is Tatsu – their tonkatsu broth is out of this world. I’ve been on a quest to recreate it at home, but I’m also not interested in […]
I love ramen. Who doesn’t? And the best part is the broth. My favorite ramen spot in LA is Tatsu – their tonkatsu broth is out of this world. I’ve been on a quest to recreate it at home, but I’m also not interested in […]
This is cozy, cheesy, comforting goodness. The half & half in the soup is optional, you can omit if you’re dairy-free or trying to cut back on calories. I’d recommend adding it because it’s a small amount relative to the quantity of the soup (and […]
It’s slurptastic. Noodles swimming in a parmesan-laced broth, crispy rendered bacon, green onions, and chopped chiles for the perfect amount of hangover-curing heat. The jammy ramen egg really sends the recipe over the top, but if you don’t have the patience/time to let them marinade […]
It’s like two of my favorite foods had a baby. Tender chunks of slow cooked pork shoulder, swimming in a spicy, flavorful broth. And of course the recipe includes directions for the perfect ramen egg. This recipe takes some time to prep, but the slow […]